This is a revised manuscript for the sermon preached at Green Lake Church, Sabbath, March 1,
2014.
This manuscript is much closer to the sermon as it was actually preached than the original manuscript published on this blog.
Text: Exodus 20: 8-11
Synopsis. Sabbath zealots—people who
are hyper strict in their observance of the Sabbath—are
indispensable to protecting the specialness of the Sabbath among us.
Even if we are not strict observers of Sabbath, whatever measure of
respite we experience in our Sabbath-keeping is a gift that flows
from the vigor and carefulness of the zealots. Sabbath is like a
honeymoon, too precious to be littered with the affairs of ordinary
life. It calls for planning. It makes life-shaping memories.
Visual set up: I set a small glass
bottle of whipping cream, a mixing bowl, a bottle of vanilla and a
hand-crank egg beater on a small stool.
I own 20,000 acres of forest land east
of Enumclaw. My favorite spot on the entire property is a rocky
prominence at the top of massive cliffs overlooking the White River.
You hike through the woods for several miles, then the trail winds
through a dense thicket of small trees and you come out on this rocky
point. It's a perfect lunch spot.
If you are hiking with me and we sit on
the rocks there and eat our lunch, and if after you have eaten your
apple you pull back your arm to throw your apple core out into the
great void, I will leap from my and fly through the air and snatch
that apple core from your hand before you can let it fly. I'll smile
and say, “I'll carry that out for you.”
Usually when you come to this overlook
at the top of the cliffs, there is no litter. One reason is because
I'm a litter zealot. If you are hiking on my property with me, I
won't let you toss out anything. Apple cores, orange peels, egg
shells? I'll carry that out for you. Every time I climb to this spot
I scour it for trash. A tiny corner of granola bar wrapper. A
cigarette butt. Orange peels. Banana peels. I pick them all up. Once
I spent ten minutes picking up egg shell that had been left by
someone who had eaten a hardboiled egg. Not just the big pieces. I
picked up the tiniest bit of crushed shell, so that when we left the
point was pristine.
Oh, this 20,000 acres I own—it's
national forest land. We all own it, but I prove my ownership by
being a litter zealot. A litter fanatic. Maybe, a litter-Nazi.
I know that most of you think I'm crazy
for being so nitpicking that I won't even toss an apple core—and
won't allow you to do it either if we are hiking together. But I also
know that you like the culture litter zealots like me have created.
You can't help thinking people like me are fanatics, people who pick
up every piece of litter they come across on the trail, people who
urge you to “pack out” the chocolate square you dropped in the
sand, people who leap up and grab the apple core from your hand when
you go to toss it into the trees. People like me are crazy. We are
extremists. But we are indispensable agents in shaping Northwest
culture.
I was reminded of the value of that
culture Tuesday afternoon. I was talking with Ken up at Zoka's. He
and Susana have just returned from three months in Mexico. The
countryside around their village is beautiful. The food was
fantastic. The people are friendly and helpful. The air was warm. The
sky was blue. It was paradise. Except for one striking, disturbing
aspect of life in rural Mexico: litter. There was garbage everywhere.
Why? Are the people there defective?
No. Are they blind? No. Why is there garbage? Because of the culture.
There is no compelling social drive against littering. So there is
garbage everywhere.
It is the same according to my friends
who live there.
It is somewhat like that in north
Georgia. My dad used to live there. When I'd go for a visit, we
sometimes drove to national forests in the area. It's beautiful
country, but I was astonished at the trash. Every trail head had
piles of garbage. Even miles from the trail head, the trails were
marred with beverage cans, food wrappers and other stuff. It was
jarring. Why would people do such a thing? Do the people in Georgia
have more evil characters than the people of Enumclaw? Why is it that
the national forest trails between Enumclaw and Mt. Rainier are
almost entirely trash free and the trails in the national forest in
north Georgia were heavily littered?
The difference is culture.
Whenever I come back to the northwest
after hiking in the South, I always have a renewed appreciation for a
culture that resists littering, a culture that supports clean trails
and the protection of and respect for the natural world.
I don't expect you to agree with me
about the importance of carrying apple cores out of the back country.
But my zealotry, and the zealotry of others like me, keeps the center
of the bell curve of Northwest culture far away from the
litter-tolerance of Mexico, India and north Georgia. And you enjoy
the benefit of a litter-free back country because of the power of
that culture.
* * * * *
(Recall the visual mentioned above: the
cream, beaters, bowl, and vanilla.)
Yesterday I was at Cypress Adventist
School. I told the kids I was going to buy something special at QFC
(a grocery store) that afternoon for supper. This special something
came in a small glass bottle. Then I was going to Tracy's Produce to
buy strawberries. Could they guess what was in the small bottle? They
guessed pickles and mayonnaise. So I drew a picture of the small
bottle on board. Someone guessed milk. I said that was close. Then
they guessed yogurt, ice cream, buttermilk, butter. I said, “Yes,
you are getting close. It's a dairy product.” One of the second
graders guessed orange juice. I agreed that orange juice is very
tasty and sometimes comes in glass bottles and is often in the dairy
section of the grocery store, but that wasn't it. I tried giving them
another clue. “At your house this treat probably comes in a metal
can with a nozzle on top.”
Still no one had any idea. Finally I
said to the guy who had guessed ice cream, “Take the “ice” off
“ice cream” and you'll have your answer.” He still didn't get
it. A girl sitting next to him shyly whispered, “Cream?”
“Yes!”
We all laughed together, but I could
tell the kids still had no idea what I was talking about. They had no
mental connection between a viscous liquid in a glass bottle (or
carton, for that matter) and the sweet, white fluffy stuff they could
imagine squirting on strawberries.
Now, just for fun, allow me to take a
poll: This past Thanksgiving did the white fluffy stuff you put on
your pumpkin pie come from a can or did it come from bowl where it
had been whipped and sweetened by one of the cooks in your house?
(Note: To my astonishment, it appeared a majority of Green Lake
Church members actually whip their cream rather than squirting it
from cans. This has no theological significance; still it is amazing
and wonderful!)
In March, whipped cream becomes part of
the religion at our house. Whipped cream in the old sense of the
word. Real cream, poured from a bottle into a bowl, whipped until it
begins to have some body, sweetened with a little sugar, flavored
with vanilla, then whipped again to perfection with soft peaks. And
if the kids are home, you can't use an electric beater. The whipping
has to be done by hand.
That's part of the magic.
Friday night feasts are a tradition at
our house. And they are more than that. Friday night supper forms the
very heart of our religious practice. As a clergy family, our Friday
night feasts are more constitutive of our religion than is Sabbath
morning worship. Right now, the three of us at home—my wife Karin
and I and our daughter Bonnie—all have professional duties on
Sabbath morning. Worship services are our job. But Friday
night—that's different. Friday night we are not on stage. We are
not performing. Friday night we feast, savoring the freedom and
richness of Sabbath.
If we have the right combination of
people, after dinner, there will be live music, people playing
instruments, people singing. Other times the music comes from the CD
player.
Most of the year, dinner is
“haystacks.” (This is a traditional Adventist meal, basically a
taco salad—rice, beans, cheese, tomatoes, lettuce, cucumbers,
olives, sour cream, salsa, chips. Did I leave out anything?) But in
the spring, sometimes it's strawberry shortcake.
When our kids are home from wherever
they have scattered around the globe, on Friday mornings, the first
topic of conversation is supper. Who's cooking? What are we going to
eat? What time are we going to eat? Who's doing the shopping? No one
asks IF we are going to have supper together. No matter
how chaotic the rest of our lives, we know that on Friday night, it's
time to feast. Together. Leisurely. It's our tradition.
It is also our religion.
We learned it from our parents, yes.
But if it were only a family tradition, I doubt that we would have
maintained it. It is the demand of our religion to keep the Sabbath
holy that creates this sweet open space in our lives. Time for
feasting, for worship, for visiting with friends, for hiking, for
enjoying sunsets. The experience of Sabbath is wonderfully rich. And
this richness is the fruit of our religion.
The Sabbath is a central element of
religion in the Bible—something that has pretty much disappeared
from Christianity. Among most Christians, Sabbath-keeping has been
transformed into going to church. That is, Sabbath-keeping means
attending a religious performance.
Imagining Sabbath-keeping as going to
church is like imagining whipped cream as something you squirt out of
a can. Whipped cream from a can is convenient, but it is hardly the
full experience.
Worship together is a rich part of
Sabbath-keeping. But it is only a part of authentic Sabbath-keeping.
According to the Bible and Adventist practice (which we learned from
the Jews), Sabbath is an entire day that begins at sundown on Friday.
The ancient tradition of keeping
Sabbath is one of the great treasures of the Adventist Church. For us
Sabbath is a commandment, an obligation, a tradition, a habit that
makes life sweeter, richer. Sabbath is a central element of our
church culture. And culture matters.
* * * * *
The Bible begins with the story of the
Sabbath. God spends a week creating the world, then . . . what? God
keeps Sabbath. Here at the beginning of the Bible there is no command
to keep the Sabbath. There is actually no explicit reference to human
activity at all. There is the simple statement that God kept Sabbath
and in doing so created the foundation for our weekly rhythm. Humans
keep Sabbath because God keeps Sabbath.
This week I began reading a book on the
Sabbath written by Joseph Lieberman, the senator for Connecticut who
ran for vice-president in 2000. Lieberman, an observant Jew, makes
exactly this point. Yes, Sabbath-keeping is a special treasure of
the Jewish people. But even in the Hebrew Scriptures Sabbath is
declared to be the treasure of all humanity, not only the treasure of
the Jews.
Sabbath is not created by
Sabbath-keepers. Neither the Jews nor Adventists nor the Seventh-day
Baptists originated the Sabbath. When we keep Sabbath we are
participating in a transcendent reality. God spend six days working,
then rested and made the seventh day holy. Sacred. The primary
meaning of these words is “special.”
Sabbath is not more righteous than
other days. It is not more moral or more ethical. It is special.
Different. Extraordinary. Without the frame of regular time, there
can be no special time. Without a customary routine, what would be
the definition of different? Sabbath interrupts the flow of ordinary
time. That's what makes it extraordinary. This interruption is an
invitation from God for us to leave our ordinary lives and step into
a special place. In the protected place of Sabbath, we can give
special attention to God, to one another. It is time for us to
explore the big questions of life and philosophy—or to leave such
questions alone and simply savor the richness and sweetness of the
gifts that are ours. It's time for us to be with one another in a
unique way.
How to keep the Sabbath?
The first Sabbath, the one described in
Genesis One, was a honey moon. If we use that as an analogy, it
suggests great anticipation and planning. Good food and good times.
Intimacy and leisure.
So our Sabbaths should feature good
food and good times. Intimacy and leisure. This is what we aim to
experience in our Friday night feasts. A friend of mine, Tony Romeo,
posted a video of Friday night at the Romeo home. It is a boring
video. It's three generations of Romeos sitting around the wood
stove, talking, dozing, rocking, playing with toys. It is
companionable time, genuine leisure, a perfect picture of
Sabbath-keeping.
Which brings me back to my story about
litter zealots. If a culture is going to successfully resist the
creep of litter across the face of nature it must have zealots like
me, people who take their commitment to a litter-free environment to
the extreme. Without outliers on the extreme end of non-littering,
the press of litter would eventually make Washington look like
Georgia. That's not good.
The same applies to the Sabbath. As a
church we enjoy the freedom Sabbath brings to our lives, freedom from
the pressure to achieve, perform, accomplish. Freedom from the
authority of the boss. Even freedom from the pressure of genuinely
important stuff. Keeping Sabbath holy means enjoyment of holy
leisure. Some of us are very strict Sabbath-keepers in the tradition
of the Puritans. Some of us, are rather casual in our
Sabbath-keeping.
Here is my point: wherever you are
personally on the scale of carefulness or casualness in your
Sabbath-keeping, all of us are dependent on the zeal of strict
Sabbath-keepers to keep Sabbath alive in our community. It is the
zealots that prevent the creep of ordinary life and work from slowly
obliterating the special freedom and leisure of Sabbath.
Let's be clear, the sweet experience of
the Sabbath is not generally available to people apart from religious
authority. There is a growing literature from modern writers talking
about Sabbath keeping. Many of these writers are not members of
Sabbath-keeping communities. And if they are not, their sweetest
passages are full of longing and nostalgia. When they write about
their actual experience of Sabbath-keeping it is meager and
impoverished. They are like losers writing about the glory of
victory. They think they can imagine how sweet it would be if only .
. . But they are not actually living the sweetness they imagine.
On the other hand when you read
literature about Sabbath-keeping written by Jews or modern
Adventists, you usually will find their sweetest passages to be
descriptions of actual life in their homes.
I have never known any one personally
nor have I read about someone who had a rich, sustained experience of
Sabbath-keeping apart from a religious community. I do not mean that
individuals cannot keep Sabbath by themselves. I'm not arguing that
solitary Sabbath-keeping is illegitimate or unreal. I'm arguing that
people who keep Sabbath alone—if they do it with any frequency—are
sustained in their individual practice by their sense of social or
spiritual connection with a larger community—church or
synagogue—that practices Sabbath keeping and teaches the moral
obligation of Sabbath-keeping.
Our own children demonstrate that fact.
My guess is that the children who grew up here in Green Lake Church
would describe their childhood memories of Sabbath as sweet times.
They enjoyed the Friday night feasts and the Sabbath-afternoon walks.
But no matter how rich and sweet and pleasant those childhood
experiences were, if those now-grown children are not involved in an
Adventist church or Jewish synagogue, they no longer keep Sabbath.
Sabbath is a fragile, delicate
treasure. It takes an entire church to keep it alive. And an
essential element of that “entire church” are the Sabbath
zealots.
Without Sabbath zealots pushing against
the creep of a 24/7 world, Sabbath-keeping will disappear before the
convenience of uninterrupted busyness. Like cream in a bottle, the
entire concept of Sabbath sacredness (specialness) can get lost in
the “progress” of life. But this kind of progress impoverishes.
A few concrete suggestions:
If you have children, pay attention to
them. I often hear adults talking about kids being buried in their
phones, texting instead of talking. I suggest banning electronic
communications from the dinner table on Friday night. But that is not
enough. That's the negative. Positively, let's make sure we listen to
the young people at our tables. Listening has astonishing power. Do
not exhort, cajole, instruct. Listen.
One question that I get repeatedly is
about eating out on Sabbath. Should we or shouldn't we?
The Sabbath zealots argue eating out is
a violation of Sabbath. We are enjoying our rest at the expense of
others. We are participating in commerce. Our actions are affirming a
24/7 kind of society.
Those who argue in favor of eating out,
will argue that this is the way the entire family, including mom, can
relax together. It gives a defined time and space of leisure that
they are unable to achieve at home.
I won't try to settle those arguments.
I will say this: If you go out to eat on Sabbath, recognize that your
pleasure is at the expense of people earning minimum wage, probably
working two or three jobs, often working seven days a week, with a
sick kid at home. All of the Adventists I know who eat out on Sabbath
earn far more than minimum wage. Their life is materially
better—vastly so—than the people who are serving them. You are
sitting there enjoying your Sabbath bliss. And the dish washer has
seen a day off in three years.
If you really believe it is appropriate
for you to provide for your personal rest or the rest and fellowship
of your family by eating, make sure you pay appropriately. Tip 40
percent.
That way, at least you can't be accused
of having cheap opinions. If you believe in Sabbath and you believe
in the value of eating out, put your money where your mouth is. Tip
at least double what would be expected in ordinary time. Make the
Sabbath service of your servers special by paying for it—generously.
In this world it is not possible for
literally everyone to enjoy the rich blessings of Sabbath leisure.
Adventists have always been aware of this because of our involvement
in health care. In our world, it's not just medical care that must
continue on Sabbath, bus drivers and police, power plant and network
operators. Given the pressure of a 24/7 society, our activism in
support of the Sabbath is all the more crucial. Among us, some people
will need to work on Sabbath. That's an unavoidable fact. And given
that fact, it is all the more vital that we encourage and honor our
Sabbath zealots.
We don't want our children to be as
ignorant of Sabbath bliss as they are of cream that comes in a
bottle. We don't want them to have memories of Sabbath blessings that
are no longer available because there is no church community
supporting Sabbath practice.
God calls us to a weekly honey moon. A
weekly experience of holy leisure and intimacy. If you are a Sabbath
zealot, good on you. We need you. Keep up your good work. If you are
one of those people who will toss orange peels off a cliff and hide
discarded egg shells in the bushes behind the overlook, don't mock
the zealots. Remember, the only reason the overlook, the special
place, is unlittered and uncluttered is because of the carefulness
and service of the zealots.
Together we will keep alive this very
special treasure—a weekly honeymoon with God.
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